My success rate in spawning may species of Apistogramma and Pterophyllum is considerably better now. Any aquarist can draw a great amount of outstanding practical information regarding the availability and use of natural foods by Amazonian fishes. And not to mention the Diskus book bought at Interzoo 2 years ago. Thank you, Heiko, for all the hard work.
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Mezilkree I hope to catch up with you either in England or perhaps at some other event like Interzoo, and hopefully some expeditions too. I think that this book is discus bible for all discus mania and concerning persons in the world. The one regret I have is that I should dscus asked you to kindly autograph your books before sending to me. This site uses Akismet to reduce spam. We want to thank you for your research and hope you have many more books to write.
Chapter 6 features a previously unpublished manuscript by Eduard Schmidt-Focketo whom the book is dedicated posthumously.
I bought a volume on the anniversary of my grandfather. With best regards Sven O. Hello Sir Bleher, Let me send you this little message to congratulate you on your books: Learn how your comment data is processed.
Kullander, Stockholm — 20 May The section in book one on discus diet is the best research material available and i fully understand the diets of all three species of discus. It really means a lot to me to have the chance to make this hobby I adore into something I will dedicate my life to. A Monograph The second part of this comprehensive work on the genus Symphysodon. I own both Heiko Bleher discus books at considerable expense and have read both from cover to cover many times.
Bleher, I have received my signed copy of your new Discus Bible from Paul Lucas and have had a quick look through, and found the section where I was mentioned[ thank you very much for the mention]I also saw the section where Steve Long from Zimbabwe was mentioned, and an up-date on that is the last I heard from him was about 8 years ago, he was moving to South Africa with terminal Cancer and a few months to live and since then I have not heard anything from him or about him.
Description Additional information Reviews 0 Product Description A Monograph The second part of this comprehensive work on the genus Symphysodon by Heiko Bleher In this volume Heiko Bleher documents the entire history of discus breeding — from its first beginnings to the start of — in finest detail, illustrated with over photos and with a special foreword by Jack Wattley. You area living legend for all of us and we want to thank you that you brought us a step up to our beloved hobby!
This post is also available in: I always enjoy your fascinating stories, and am now working my way through your articles in the complete set of Aqua Geo — fantastic stuff on Waigeo, I would love to make a biotope display based on that.
I had the possibility to show him your new books. In this volume Heiko Bleher documents the entire history of discus breeding — from its first beginnings to the start of — in finest detail, illustrated with over photos and with a special foreword by Jack Wattley.
The same chapter also immortalises other pioneers of discus breeding worldwide, their history and achievements, as well as modern duscus breeders all over Europe, the Americas, Africa and the Antipodes. I wasnt knocking your foods at all. Dear Heiko, I received your books and the magazine in very good order.
The book concludes with the latest information on the classification of cultivated forms, plus updates on taxonomy and distribution. Canada — 13 June This site uses Akismet to reduce spam. More than breeders from 50 countries are included, with details of their set-ups, methods, secrets, and tricks — the vast majority hitherto unpublished anywhere in the world. Dear Heiko, By the way I want to give you hleher congratulations for your book.
Hopefully, we will meet some time in the future and I will then request you to autograph the books. Discus varieties created by Dr. Thanks a lot for your reply. His forms are documented in text and pictures, from his early days right through the end.
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